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Creativity And Passion In Motion
January 19th
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Prospective Student Open House - 10:00am to 1:00pm

Join us for a Prospective Student Open House at the Les Cheneaux Culinary School facility. The day will consist of a facility tour, cooking demonstrations by our current class of students, a served lunch, and a Q&A session with our staff and current students. These open houses are the perfect glimpse of what it's like to be a student at the Les Cheneaux Culinary School. Call (906) 484-4800 or email info@lcculinary.org to sign up.

February 8th & 9th
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Winter Wine Paired Dinner - Cocktail Hour: 5:30pm Dinner: 6:30pm

Join us during the Les Cheneaux Islands Snowsfest weekend for our Winter Wine Paired Dinner. Doors open at 5:30 for an optional cocktail hour, dinner will begin promptly at 6:30. 4 courses with optional wine pairing. The evenings menu will have an Austrian/German influence, perfect comfort food for February in the North. Call (906) 484-4800 to make a reservation or email info@lcculinary.org. Please note in order to maximize space in our facility and in order to accommodate more guests, parties of less than 4 may have to sit with another party. Credit card required to hold reservation. Tax and gratuity not included in price.  Check Out The Menu Here

March 8th
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Prospective Student 3 Course Dinner - 6:00pm

Join us for our first ever Prospective Student Dinner! The evening is open to those who are interested in attending our program along with 1 guest. We also invite school counselors and Culinary Arts CTE instructors to bring their interested students. The evening will be complete with a 3 course meal prepared by our current students. This will give a glimpse to interested individuals what they will learn during their time at the Les Cheneaux Culinary School. For more information, call (906) 484-4800 or email info@lcculinary.org. Sign up for the event is required. Menu is to be determined.  

April 19th
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Prospective Student Open House - 10:00am to 1:00pm

Join us for our Spring Prospective Student Open House at the Les Cheneaux Culinary School facility. The day will consist of a facility tour, cooking demonstrations by our current class of students, a served lunch, and a Q&A session with our staff and current students. These open houses are the perfect glimpse of what it's like to be a student at the Les Cheneaux Culinary School. Call (906) 484-4800 or email info@lcculinary.org to sign up.

June 14th
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Restaurant Opens for the Season

Join us on our opening weekend to kick off our 10th year as a school and restaurant! We will be celebrating all summer long, so be sure to follow along! Summer 2024 restaurant hours are as follows: Wednesday through Sunday 5pm to 9pm. Reservations recommended, but not required. We do our best to accommodate walk-ins to our dining room and to our bar area. Reservations can be made starting in mid-April through our website. Summer Coffee Shop Hours are to be determined. 

July 27th
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Les Cheneaux Culinary School 10 Year Anniversary Party Celebration - 6:00pm to 9:00pm

We're celebrating our 10th year as a school and restaurant with a block party! Join us for a good LCI time! There will be music, food, dancing, auction, and so much more! You won't want to miss this rockin good time at our downtown Hessel location overlooking Hessel Bay. Tickets will be available for pre purchase and at the door. Details are forthcoming.

Beyond The Fork

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