Culinary Program

Tailored instruction focused on the proper preparation of regionally sourced foods

Restaurant

Offering a fresh, unique dining experience throughout the serene Les Cheneaux summers

Give

Help our mission by donating to support excellence in culinary education and training

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Since 2014
About The Program

Combining Passion & Education

Do you have a passion for cooking? Do you find the UP of Michigan a breathtaking place? Do you love being a part of a collaborative team? If you’ve answered yes to these questions, then we have the perfect program for you!

The Culinary Arts Chef Certificate from the Les Cheneaux Culinary School is how you’ll set yourself apart and reach the next step in your career. The program offers students an extraordinary opportunity to become culinary leaders in their community. 

Do your little bit of good where you are; it’s those little bits of good put together that overwhelm the world.
Desmond Tutu

About The Program

Combining Passion & Education

Do you have a passion for cooking? Do you find the UP of Michigan a breathtaking place? Do you love being a part of a collaborative team? If you’ve answered yes to these questions, then we have the perfect program for you!

The Culinary Arts Chef Certificate from the Les Cheneaux Culinary School is how you’ll set yourself apart and reach the next step in your career The program offers students an extraordinary opportunity to become culinary leaders in their community. 

Do your little bit of good where you are; it’s those little bits of good put together that overwhelm the world.
Desmond Tutu

Experience Les Cheneuax

About The Restaurant

Commitment

A unique dining experience with seasonal food proudly created by future chefs.

Located in the heart of the quaint Hessel village, overlooking Hessel Bay and the Les Cheneaux Islands. The 5,000-square-foot facility features a state-of-the-art kitchen and a breathtaking, boathouse-themed dining room and deck to accommodate more than 80 guests, as well as a unique indoor/outdoor bar.

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Beyond The Fork

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